Many think of cakes and small bite-sized pastries when it comes to desserts. We beg to differ with so much more in mind.

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The idea started with wanting to offer something more than just cakes and expected treats to serve up on one's table. Tarts are uncommon and underrated in the current dessert space simply because it looks like a quiche equivalent. We inject elements of savoury, sweetness and some classic good ol' chocolate and caramel (or more) into our homemade signature tart base.

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Combining simplicity and baking, we bake for the appreciative individual.

 

No fancy captions, overly described paragraphs but just simply what it is, what it has and that is it.

 

(Our kitchen is non-halal but we provide alternatives for “no pork, no lard” cases!)